You’re going to love our food. Chef has produced a farm-to-barn menu which showcases dishes lovingly crafted using premium cuts of meat (with provenance) and the best seasonal British ingredients. He gives it a kick of his signature style – making every bite of our food (more than) a little bit special.
You’ll be over-the-moon to see your favourite foods, which are sure to please the whole family. From a hearty pie, catch of the day and, of course, that oh-so-heavenly Sunday roast – all perfectly prepared and served with a smile.
If you’re planning ahead for an epic knees-up, we are a spot-on party place. Famed locally for throwing Sussex-based weddings, mad-good meetings, and hosting any (and every) cheers-able occasion.
We’ve got the whole package: more formal dinners in The Barn, casual lunches in the Orangery and relaxing (with a drink) in the bar.
Feast your eyes on our stocking-stuffed Christmas menus. They’re jam-packed with all your fave festive foods, all those super-seasonal goodies you’d imagine – plus a bit more.
Whether you fancy a festive lunch with work-pals, are planning a Christmas catch-up with your besties (over winter cocktails) or you’re hungry for that fill-you-up Christmas Day feast – we’re happy to have you.
Cosy-up corners, roaring open fires (to warm your cockles) plus hearty red wines, nicely spiced Absolut Tabasco Bloody Marys, and the best comfort food galore. Sundays at our Surrey pub are something special indeed.
We’re a firm favourite with local residents who love to pop in for a beer and a bite to eat. And we’re a haven for foodies, who travel far-and-wide to visit us.
Perfectly cooked traditional pub classics, dry aged meats and light-bites (plus some extra-special specials too) – all made with super-local British ingredients.
