You’re going to love our food. Chef has produced a farm-to-barn menu which showcases dishes lovingly crafted using premium cuts of meat (with provenance) and the best seasonal British ingredients. He gives it a kick of his signature style – making every bite of our food (more than) a little bit special.
You’ll be over-the-moon to see your favourite foods, which are sure to please the whole family. From a hearty pie, catch of the day and, of course, that oh-so-heavenly Sunday roast – all perfectly prepared and served with a smile.
If you’re planning ahead for an epic knees-up, we are a spot-on party place. Famed locally for throwing Sussex-based weddings, mad-good meetings, and hosting any (and every) cheers-able occasion.
We’ve got the whole package: more formal dinners in The Barn, casual lunches in the Orangery and relaxing (with a drink) in the bar.
We’re a firm favourite with local residents who love to pop in for a beer and a bite to eat. And we’re a haven for foodies, who travel far-and-wide to visit us.
Perfectly cooked traditional pub classics, dry aged meats and light-bites (plus some extra-special specials too) – all made with super-local British ingredients.
Tis the season to sip. And our range of summer-inspired drinks are spot on for cheers-ing in the sunshine.
Not only that, but we’ve got quaff-able wines from around the world, well-cared-for beers and premium no-and-low alcohol drinks too.
You’re sure to find something to whet your whistle.
